Okay, so we’re off on another trip… and to the USA … again. Why do you ask – well, why not. We always find it enjoyable, interesting and lots of relaxing things to do. Relaxing if you call BBQ, beer, music and sights relaxing. We already have a few places booked – for instance Chicago we are booked in to see Hamilton; St Louis Jim has another conference and dinner booked for one night; Nashville we are going to Pilgrimage festival and dinner booked at Husk; Charlotte tickets booked for Jason Isbell. See, everything just falls into place.
Left Savannah and headed north towards Charleston. Things I remember, not too much apart from fireworks – fireworks super stores, oh the memories. Anyways, we had four nights booked in downtown Charleston, right amongst the action. And while there was some good eating in Savannah, Charleston is known for good eating. There used to be a culinary school and when that closed the local chefs got together and created an identity aside from a culinary school identity.
Because the food needs its own blog, this is it – if you want to know more about Charleston (well, not really because that’s what Wikipedia is for) but maybe see some photos and my short thoughts, then that will arrive when I get around to it. We were in Charleston a week ago as I write this so my memory fades quite quickly.